About Us
MISSION
Our mission is to equip youth with the culinary, business, and life skills needed to thrive in the food industry and beyond. Our vision is that every young person in Sarasota has access to hands-on culinary education that builds confidence, fosters creativity, and opens doors to career opportunities.
Culinary Labs
We create programs designed to ignite enthusiasm for cooking, nutrition and careers in the hospitality industry. Our formats range from seminars to after school labs to CTE Pathways
Catering Business
We practice what we preach by running our own catering business with students enrolled in our programs. Contact us to learn more.